1. Evidence in Mice May Spur More Research on Fish Oil and Curcumin for Alzheimer's Disease

    Evidence in Mice May Spur More Research on Fish Oil and Curcumin for Alzheimer's Disease
    A popular dietary supplement and a curry spice may affect Alzheimer's disease–related chemical processes in the brain, according to a study reported in The Journal of Neuroscience. Alzheimer's disease is the most common form of dementia in older people. This study, which used an animal (mouse) model of Alzheimer's disease, builds on previous research linking the disease to peptides (amino acid chains) called β‑amyloids and to defective insulin-processing by the brain. A particular β‑amyloid, Aβ‑42, is associated with Alzheimer's disease. There is also epidemiological evidence—type II diabetes appears to increase the risk of Alzheimer's disease—to suggest a connection between insulin resistance and the disease.
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